INTRODUCTION
Satpuda region
To the north, the core
alluvial plain rises into a rugged mountainous environment. It is surrounded by
the heavily forested Satpuda ranges, which also serve as the aboriginal
population's home. It is around 30 kilometres broad and extends through five
talukas, including Akkalkuwa, Taloda, Shahada, and Shirpur.
The Toranmal hill is the
district of Nandurbar's special geographical feature. It is a significant hill
that spans 41.5 sq. km and rises to a height of roughly 1,155 m. It is situated
at 21052' north latitude and 74034' east longitude. There is an old crater lake
that is 2.70 km around and 594.360 m wide. Its depth is reportedly 40 metres.
There is a smaller lake not far from the larger one. In the "Sitakund
" or "Sitakhai" valley, the overflow from both lakes flows in a
straight, 152-meter-deep cascade.West of Toranmal Hill, two hill ranges of the
Satpuda separate. A hemispheric tableland that is up to 50 km long and 25 km
wide is enclosed by these ranges. Numerous tribal hamlets dot this terrain. The
area west of Toranmal Plateau, which would be roughly 12.5 km away, has no
hamlets, though. There are a few small hamlets on the banks of the Narmada,
which forms the state border of the Nandurbar district. Between 300 and 600
metres above mean sea level, the entire area is quite stony. Boksa Dongar is
1,208 metres tall, whereas the two peaks near to Nandwan are 1,208 and 1,233
metres tall, respectively. One of the highest peaks is the Ashtamba Dongar,
which is revered and associated with Ashwatthama.
Rutaceae family
Approximately 150 genera and
1,500 species make up the Rutaceae family, which is defined by the regular
occurrence of spines and winged petioles that result in pungent-smelling
herbage and hesperidium fruit.
Habit:
Trees, shrubs, and herbs
that produce essential oils are typically autotrophic, mesophytic, or
xerophytic in nature.
Leaves:
Some of the plant leaf kinds
include simple or compound, fragrant, alternate and opposite, usually spiral,
herbaceous or leathery, petiolate, almost always gland-dotted leaves. Simply
split, complete, and occasionally linear describe lamina (and ericoid). No
leaves are permitted. Stipules are characterised by intra petiolar glands when
they are present. using schizogenous or lysigenous oil in secretory organs.
Stem:
The stem was composed of
superficial cork cambium that was rarely visible and secretory chambers. There
are oil-filled secretory cavities. interior phloem absence Secondary thickening
is occurring in the conventional cambial ring. Along with libriform fibres and
vessels, there is an abundance of phloem but a paucity of xylem. Simple vessel
end walls fill in any gaps in the vessels' vesture.
Reproductive type and
pollination :
Plants can be hermaphrodite,
monoecious, andromonocious, dioecious, or polygamous and use entomofilous
pollination.
Flower:
Normal, hypogynous, bisexual
flowers are arranged singly or in inflorescences. The blossoms are typically
delightfully scented and come in a variety of colours, including yellow, white,
pink, and scarlet. The lower disc of the ovary is conspicuous and ring- or
cap-shaped.
Floral formula: to K45C4or
5to60 G 4 to5.
Calyx (sepals):
It is made up of numerous
tiny green units called sepals and is the flower's outermost part. It has four
to five imbricate or distinct sepals.
Corolla (petals):
It has four to five distinct
petals, with the possibility of connate or imbricate petals on rare occasions.
From yellow to brown, it varies.
Androcieum
It has two whorls of usually
diplostemonous, separate, or connate stamens, with the outer whorl facing the
petal. But on rare occasions, there could be three or four whorls or even up to
sixty stamens.
Gynoecium :
It has a simple compound pistil with one
to several styles, each bearing one to many axile ovules, and a simple compound
pistil with normally four to five incompletely connate carpels that may be
linked basally or apically. Normally, there is an intra staminal nectary disc
present between the stamens and the ovary.
Fruit:
Fruit can be in the shape of
capsules, berries, or hesperidium and can be fleshy or non-fleshy, dehiscent or
indehiscent, aggregate or not aggregate in nature, and have smaller segments
divided by a septum.
Seedling:
Germination is
phanerocotylar or cryptocotylar.
Example: citrusfruit,
lemonpeel, bitter orange peel, pilocarpus.
Rutaceae Family Plants
available in Satpuda Region (Dhule and Nandurbar district):
Aegle marmelos , Citrus
aurantifolia, Citrus sinensis Limonnia accidissimia, Murraya koenigii, Murraya paniculata,
Zanthoxylum rhetsa.
1.
AEGLE MARMELOS
Biological
Source:
Bael consists of the unripe or half-ripe
fruits or their slices or irregular pieces of Aegle marmelos belonging to
family Rutaceae.
Taxonomy:
Kingdom: Plantae
Family:Rutaceae.
Subfamily:Aurantioidae
Genus:Aegle.
Species:Marmelos
Synonyms:
English:Bengal quince, Beal fruit, Golden apple, Indian quince, Stone apple.
Tamil:Aluvigam, Iyalbudi, Kuvilam, Mavilangai,Vilwam, Villuvam.
Telugu:Bilvamu, Maluramu, MareduSailushamu,Sandiliyamu, Sriphalamu.
Hindi:Bel, Bili, Sirphal, and Bela,
Sanskrit:Adhararutha, Asholam, Atimangaliya, Bilva.
Bengal:Bael, Bel,
Gujarat: Billi,
Kannada:Bela, Bilva
Malayalam:Koovalam, Vilwam. (5)
Orissa :Belo.
Chemical constituents:
Leaf:Aurantioideae.,Skimmiamine, Aegelin, Lupeol, Cineol, Citral,
Citronellal, Cumin aldehyde, Eugenol, Marmesin, Anti-cancer, cardio active,
Anti-inflammatory, Anti-septic, Antiallergic etc.
Bark-Immature-Marmin, Skimmiamine Mature- Fagarine Abortifacient, Anti-ulcer,
antidiarrheal remarkable
Unripe fruit:Tannin Astringent
Fruit:
Marmelosin, luvangetin, Aurapten, Psoralen, Marmelide.(4)
Pharmacological
uses of Aegle Marmelos
|
Activity
|
Part of
plant
|
Chemical
constituent
|
References
|
|
Antidiabetic activity
|
Fruits
|
Coumarins
|
6
|
|
Antiulcer activity
|
seed
|
Pyranocoumarin luvangestin.
|
3
|
|
Anticancer activity
|
Bael
extract
|
lupeol
|
3
|
|
Antibacterial activity
|
leaves
|
chloroform
|
5
|
|
Antiviral activity
|
fruits
|
Marmelide
|
6
|
|
Antifungal activity
|
fruit
|
Essential oil
|
6
|
|
Antihyperlipidemic activity
|
Aqueous
bael extract
|
Saponin and coumarin
|
3
|
Ethnopharmacoogy of Aegle marmelos
|
Part of plant
|
Use
|
References
|
|
Leaves
|
In
asthma and jaundice
|
9
|
|
Root bark
|
In
heart palpitation, intermittent fever etc
|
13
|
|
Fruits
|
Laxative
|
3
|
|
Flower
|
As
diuretics and local anaesthetics
|
13
|
2.
CITRUS AURANTIFOLIA
Taxonomy
Kingdom: plantae
Family:Rutacae
Order: Sapindales
Genus: citrus
Species: c × aurantifolia
Chemical
constituents:
Chemical constituents:
The peculiar phytochemical composition of
the peel and leaf oils of C. aurantifolia suggest use of the essential oils as
a characteristic taxonomic marker for species. The phytochemistry of citrus oil
has been studied extensively by many researchers. GC-FID and GC-MS of
hydrodistilled essential oil of C. aurantifolia, shows presence of limonene
(58.4%), β- pinene (15.4%), β-terpinene (8.5%), and citral (4.4%) as the major
constituents. Some exclusive terpenes such as the sesquiterpene
santal-10-en-2-ol have been identified in the lime peel oil . An
oxygenated monoterpene, fenchol, has also been isolated in C.
aurantifolia .Some other mono- and sesquiterpene hydrocarbons and
oxygenated monoterpenes such as β-pinene, neryl acetate, geranyl acetate,
β-bisabolene, (E)-α-bergamotene, germacrene D and β-caryophyllene have also been reported in C.
aurantifolia. In addition, lime oil also contain coumarins which are known to
cause phototoxic reaction in humans. In experimental animals, these coumarins
were found to promote tumour formation on skin and abdominal epithelium of mice
induced by 9,10-dimethyl-1,2-benxanthracene and benzo-[a]-pyrene.(12)
C. aurantifolia peel oil:
The chemical composition of C.
aurantifolia peel oil is very similar to that of C. hystrix, a Malaysian citrus
species with presence of monoterpenes (94.6%). The two most abundant compounds
were limonene (39.3%) and p-pinene (28.4%). However, the former can be
distinguished by the presence of relatively high concentrations of geraniol
(7.5%), neral (5.3%) and geranial (2.1%), citronellal (0.1%) with absolute
absence of citronellol. GC-MS analysis of some species of citrus, C. hystrix
D.C. C. aurantifolia Swingle, C. maxim Merr. and C. microcarpa Bunge, revealed
that C. hystrix peel oil comprises mainly of monoterpenes (97.2%) with p-pinene
(39.3%), limonene (14.2%), citronellal (11.7%) and terpinen-4-ol (8.9%) as the major
components. Other monoterpenes present in appreciable amounts include
α-terpineol (3.0%), terpinene (2.4%), α-pinene (2.0%), linalool (l.9%) and
furanoid cis-linalool oxide (1.9%). 17 sesquiterpenoids in smsll quantities
constituting 2.6% of the oil have also been identified in the lime essential
oil. Myrcene, is present at 1.6% and 1.8% concentrations in the peel oils of C.
maxima and C. microcarpa. In comparison, peel oils of C. maxima and C.
microcarpa contained more than 94% of monoterpene hydrocarbon, limonene, and
could be one of the important natural sources of limonene.(12)
pharmacological
uses of cirus aurantifolia
|
Activity
|
Part of
plant
|
Chemical constituent
|
references
|
|
Antibacterial activity
|
root
|
root
|
13
|
|
Antifungal activity
|
fruit
|
monoterpene
|
13
|
|
Anticancer activity
|
essential
oil
|
flavonoid
|
13
|
|
Antioxidant activity
|
fruit
|
flavonoids
|
13
|
|
Cardiovascular activity
|
fruit
|
Methanolic extract
|
13
|
3.
CITRUS SINENSIS
Taxonomy
Scientific classification:
Kingdom: Plantae
Family: Rutaceae
Genus: Citrus
Species: Citrus
sinensis
Synonym
Hindi : Orange
Bengali : Kamla
Malayalam: Nagaranga
Punjabi : Malta
Marathi : Mosambi
Telugu : Sathgud
Gujarat : Naringi
Kannada : Kittalu
Chemical
constituent:
C. sinensis is a rich source of secondary
metabolites which contribute to the pharmacological activities attributed to
this plant.Several types of chemical compounds have been identified in fruits,
peel, leaves, juice and roots of C. sinensis, which include the following
groups: flavonoids 1–54. steroids 55,56, hydroxyamides, alkanes and fatty acids
57–60 , coumarins [61–67] , peptides 68–70,[carbohydrates 71–74 , carbamates
and alkylamines 75–78, carotenoids 79–82], volatile compounds 83–148, and
nutritional elements such as potassium, magnesium, calcium and sodium(14)
Pharmacological
uses of citrus sinensis
|
Activity
|
Part of plant
|
Chemical constituent
|
References
|
|
Antibacterial activity
|
Essential
oil
|
Eugenol
|
17
|
|
Antioxidant activity
|
Fruit
|
Carotenoid
|
15
|
|
Antifungal activity
|
Crude
plant extract
|
Secondary
metabolites
|
16
|
|
Antiparasitic activity
|
Peel
extract
|
Essential
oil
|
16
|
|
Antiobesity activity
|
Juice
extract
|
pectin
|
16
|
4.
LIMMONIA ACCIDESSIMIA
Taxonomy
Kingdom: Plantae
Family:Rutaceae
Genus:Limonia
L
Species: acidessimia(23)
Synonym
English: Wood Apple, Elephant Apple, Curd
fruit, Monkey fruit
Hindi:
Kaitha, Kath Bel or Kabeet
Oriya:
Kaitha
Sanskrit:Kapittha
or Dadhistha.
Telgu:Vellaga
Pandu
Bengal:Koth
Bel
Gujarat:Kothu
Malaysia:
Belinga26
Chemical constituent :
The
examination of primary phytochemicals in Limoniaacidissima tree, demonstrated
through the occupancy of flavonoids, alkaloids, terpenoids, phenols, fats
steroids,tannins, glycosides, saponins, gum, mucilage, and settled oils .
Leaves of the tree accommodate psoralen, stigmasterol, orientin. Bergapten,
vitedin, saponarin, tannins, with some essential oils. Root consists of feronia
lactone, bargapten, geranylumbelliferone, isopimpinellin, osthol, marmesin and
marmin and seeds contain carbohydrates, proteins, fixed oil and amino acid.
(23) The original home of wood apple is South India and Sri Lanka. (19
Ethnopharmacological uses
of limmonia accidessimia
|
Part of
plant
|
Uses
|
References
|
|
Fruit
|
Treat
liver and cardiac condition
|
25
|
|
Leaves
|
asringent
|
25
|
Pharmacological
uses of limmonia accidessemia
|
Activity
|
Part of
plant
|
Chemical
constituent
|
References
|
|
Anticancer activity
|
Leaves
|
flavonoid
|
25
|
|
Antidiabetic activity
|
Fruit
|
Ethanolic
extract
|
8
|
|
Antihyperlipidemic activity
|
Fruit
powder
|
Ascorbic
acid
|
8
|
|
Antimicrobial activity
|
Leaf
extract
|
Essential
oil
|
8
|
|
Analgesic activity
|
Fruit
|
Fruit
peel extract
|
3
|
|
Antioxidant activity
|
Leaf
|
Every
extract
|
25
|
5. MURRAYA KOENIGII
Taxonomy
Kingdom:Plantae
Family:Rutaceae
Genus:MurrayaJ.Koenigii
Species: MurrayaKoenigii L. Spren
synonym
Bengali: Barsunga
Gujarati :Mitholimdo
Hindi: Meetha neem,
Karipatta, Kathnim, Bursunga
Kannada: Karibevu
Malayalam:
Kariveppilei,Kareapela
Marathi
:Karipat,Karhipatta,Karhinimb,Jhirang
Oriya: Bansago
Sanskrit: Girinimba,Suravi
Tamil: Karivempu, Karuveppilei,Karivepila
Chemical constituent:
The plant extract generated from Murraya
koenigii contains a variety of organic components with varied chemical
compositions, including alkaloids, flavonoids, carbohydrates, and sterol. These
solvents include petroleum ether, ethyl acetate, chloroform, ethanol, and water
(37). The principal chemical components are described. Numerous experiments
were carried out to confirm the phyto-constituents in the plant extract. (40)
Pharmacological
activity of Murraya koenigii
|
Activity
|
Part of
plant
|
Chemical
constituent
|
references
|
|
Antibacterial activity
|
Leaves
|
mahanimbine
|
32
|
|
Antifungal activity
|
Leaf
|
acetone
|
33
|
|
Antioxidant activity
|
Leaf
extract
|
gluthathione
|
34
|
|
Antidiabetic activity
|
leaves
|
alkaloid
|
34
|
|
Anticancer activity
|
bark
|
carbazone
|
35
|
6.
MURRAYA PANICULATA
Taxonomy
Kingdom: plantae
Family:Rutaceae
Genus:murraya
Species: M. paniculata (47)
Synonym
Camunium exoticum (L.) Kuntze
Chalca scammuneng Burm.f.
Chalcas exotica (L.) Millsp.
Chalcas intermedia M.Roem.
Chalcas japanensis Lour.
Chalcas paniculata L.
Chalcas sumatrana M.Roem.
Connarus foetens Blanco
Connarus santaloides Blanco
Murraya exotica L.
Murraya omphalocarpa Hayata(47)
Chemical
constituent
Many research teams have looked into the
bioactive chemicals in M. paniculata. To date, many different substances have
been discovered, including indole alkaloids, coumarins, phenols, terpenoids,
and flavonoids. Additionally, 60 substances were found in the volatile and
essential oils isolated from M. paniculata leaves. Utilizing chromatographic
methods, the chemical components from various M. paniculata portions were
identified, and spectroscopic methods were used to clarify the structures. The
biological significance of a few of these chemicals provides scientific support
for the traditional use of M. paniculata. Yuehcukene, also known as
1-(3,-indolyl-7,9,9,10-trimethyl-5,8,9,10-tetrahydroindano-[2,3-b] indole, was
also discovered from M. paniculata leaves in 1986. Additionally, the root bark
and flowers of M. paniculata, respectively, were used to isolate the two indole
alkaloids known as murrayacarine and murrayaculatine. Early in the 1980s,
multiple research teams extracted the flavonoids 3,3',4',5,5',7,8-heptamethoxyflavone
and 3,3',4',5,5',7,8-hexamethoxyflavone from a methanolic extract of M.
paniculata leaves. Later, a flavone known as 3,5,7,3',4',5'-hexamethoxyflavone
was discovered in the flower of M. paniculata. Other research teams identified
ten flavonoids from the peel and pulp of M. paniculata fruits and eight
flavonoids from the leaves of the plant.(46)
Pharmacological uses of
murraya paniculata
|
Activity
|
Part
of plant
|
Chemical
constituent
|
references
|
|
Antimicrobial
activity
|
leaf
|
Alkaloid,flavonoid
|
46
|
|
Analgesic
and anti inflammatory activity
|
bark
|
Ethyl
acetate
Methanol
petroleum ether
|
45
|
|
Antioxidant
activity
|
leaf
|
Reactive oxygen species
|
46
|
7.
ZANTHOXYLUM RHETSA
Taxonomy:
Kingdom: plantae
Family:Rutaceae
Genus: zanthoxylum
Species:z.
rhetsa
SYNONYM:
In the Kanikkar Tribes of Tamil Nadu's
Western Ghats' Agasthiarmalai Biosphere Reserve, it is often referred to as
"Malvapoou." Bazna and Bazinali are the local names in Bangladeshi.
The tree is locally called as "batangberduri" (Malay),
"tirphal" (Indian), and in some parts of India, "mullilam (51)
Chemical constituent :
A crystalline compound obtained from the
oil of Zanthoxylum rhetsa, called mullilamdiol andformulated as
p-menthane-2,3-dihydroxy-1,4-oxide has been conclusively verified to possess a
revisedstructure, (±)-p-menthan-1α,2β,4β-triol 13. Volatile constituents of
Zanthoxylum rhetsa leaves and seedswere analyzed by GC and GC/MS which resulted
in the identification of 118 compounds from the leaf oiland 77 compounds from
the seed oil. Caryophyllene oxide (12.7%), β-caryophyllene (9.6%),
β-copaene(5.3%) and spathulenol (3.3%) were the main components of the leaf oil
while sabinene (66.3%), α-pinene (6.6%), β-pinene (6.3%) and were analyzed by
GC and GC/MS which resulted in the identification of 118 compounds from the
leaf oiland 77 compounds from the seed oil(14). Effect of extraction methods on
the composition of Z. rhetsa seed essential oil was examined. The steam
distilled essential oil from the seeds of Z. rhetsa,(52)
Ethnopharmacological
uses of Zanthoxylum rhetsa
|
Part of plant
|
Uses
|
References
|
|
Stem
|
Malaria
|
49
|
|
Fruit
|
Diarrohea,
rheumatism
|
51
|
|
Root bark
|
Loss
of stomach tone
|
51
|
Pharmacological
uses of Zanthoxylum rhetsa
|
Activity
|
Part of plant
|
Chemical constituent
|
References
|
|
Antibacterial activity
|
Stem
bark
|
Alkaloid
|
51
|
|
Anticancer activity
|
stem
|
Coumarins
|
58
|
|
Anti-inflammatory activity
|
fruit
|
Methanolic
extact
|
57
|
|
Antioxidant activity
|
Bark
extract
|
Phenolic
compound
|
52
|
CONCLUSION
In Satpuda Region, 7 plants have been
found which belong to Rutaceae family and they are scientifically proven. Also
they are used by Tribal people. The importance of each plant are listed below.
1)Aegle marmelos:
Various part of aegle marmelos like root,
leaves, flower, fruit etc have been found with diarrhea, gastric troubles,
constipation, laxative, tonic, digestive, stomachic, dysentery, brain and heart
tonic, ulcer, antiviral, intestinal parasites, gonorrhea, epilepsy. But
unfortunately, many people are unaware about it except tribal people.
Ant-diarroheal activity, ant-bacterial activity as well as anti-viral activity
are scientifically proven.
2)Citrus Aurantifolia:
Various plant part of Citrus aurantifolia has
following properties like antiseptic, anti-oxidant, antispasmodic, aromatic,
astringent, carminative, digestive, stimulant, stomachic and tonic. Tea
prepared from fruit is used to relive headache. The seed and the pericarp are
used in the treatment of anorexia, chest pains, colds, coughs etc. The
traditional uses of these plant are anti‑inflammation, anti‑lipidemia,
antioxidant, anti‑parasitic, and antiplatelet, activities. It is used for the
treatment of cardiovascular,hepatic, osteoporosis, and urolithiasis diseases
and acts as a fertility promoter. Moreover, it can be used for insecticide
activity.
3)Citrus Sinensis:
C. sinensis is consumed all over the world
as an excellent source of vitamin C, which is a powerful natural antioxidant
that builds the body’s immune system. It has been used traditionally to treat
ailments like constipation, cramps, colic, diarrhea, bronchitis, tuberculosis,
cough, cold, obesity, menstrual disorder, angina, hypertension, anxiety,
depression and stress. Studies shows that it has anti-bacterial activity,
Anti-obesity activity, Anti-parasitic activity, Anti-oxidant activity as well
as Anti-fungal activity and they are scientifically proven.
4)Limmonia accidessimia:
Various parts of wood apple have been used
for more than thousands of years in traditional medicines. Both ripe and unripe
fruits have reputation for its medicinal properties. In traditional system it is used to cure
dysentery, diarrhea, asthma, wounds, tumors, hepatitis and cardiac debility.
Ripe fruit also cure liver disease and heart problems. It has role on lowering
cholesterol levels in blood. Scientifically it has been proven that it has
anticancer activity ,antidiabetic ,Anti-hyperlipidemic activity, anti-microbial
as well as anti-oxidant activity.
5)Murraya Koenigii:
This plant is used as esssential oils,
fresh leaves and powder of dried leaves are widely used for curries, flavouring
fish, soups and meat dishes, eggs dishes, ready to use and seasoning other food
preparations. Also used as a Antimicrobial agent., Antipyretic activity,
Antidiabetic Agent, Antiulcer property Also useful for Wound Healing.
Scientifically it has been proven that plant possess Anti-cancer, Antifungal,
Antioxidant as well as Antibacterial activity.
6)Murraya paniculata:
The ethnobotanical uses of murraya
paniculata is as follows like in china the decoction of leave is used to treat
bruises, chronic dysentery, stomach ache, swellings and skin irritations. It is
also used to relieve pain. Leaves are also used in many countries as a tonic,
to cure toothache and herpes and to expel tapeworms in Malaysia; as a stimulant
in Indonesia; to increase the menstrual flow and to treat diarrhoea and
dysentery in the Philippines; and for fever and dysentery in Indochina. The
fruits and barks are sometimes also used medicinally. Scientifically proven
properties are anti-nociceptive, antioxidant and anti-diabetic, to
antimicrobial and analgesic activities.
7) Zantoxylum rhetsa:
The tribal people uses the part of plant
Zantoxylum rhetsa to apply the paste prepared by rubbing the hard spines on a
rock along with water on the breast to give relief from pain and increase
lactation in nursing mothers. It is used as a deworming remedy. Stem bark and
root bark of Z. rhetsa are used to treat malaria, rheumatism, loss of stomach
tone; fruit could be used in the treatment of diarrhea and rheumatism.
Anti-cancer, Ant-oxidant, Anti- bacterial and Anti-inflammatory activity of
zantoxylum rhetsa has been proven scientifically. By knowing the properties of
these 7 plants we conclude that in future many more research will give a
gateway to explore more information of other properties of these plants.
Awareness is too needed so that more and more will come to know about it.
REFERENCES
1)
D. A. Patil. Flora of dhule and Nandurbar
distrct. Dhule:Bishen Singh Mahendra Pal Singh; 2003.
2)
Sunil P.Pawar,Pravin V. Gomase, Maja A.
Quazi. Concept in Pharmacognosy-1. Nandurbar:Career Publications; 2017.
3)
Tanmay Sarkar, MollaSalauddin,Runu
Chakraborty. Indepth pharmacological and nurititional properties of bael.
Journal of Agriculture and Food Research. 2020; 2: 1-22.
4)
Kumari Anupama,Tiwari R.C.
SharmaVedBhushan,Tiwari Shashikant. BILWA. (Aegle Marmelos). International
Ayurvedic Medical Journal.2020 5.
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