Water Lily (Nymphaea
nouchali) : An Ancient Treasure of Food and Medicine
Patel Uzma*, Patil Bhagyashri , Pardeshi
Shivani
JIIU’s Ali Allana College of
Pharmacy Akkalkuwa, Dist-Nandurbar -425415, Maharashtra, India
*Correspondence: pateluzma111@gmail.com
DOI: https://doi.org/10.71431/IJRPAS.2025.4208
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Article Information
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Abstract
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Review Article
Received: 16/02/2025
Accepted: 25/02/2025
Published: 01/03/2025
Keywords
Kumud; Blue Lotus; Utphala;
Blue water lily; Neel kamal;
Neelpadma.
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Kumud,
known by a number of names in Nighantu, is one of the herbs that aid in the
Rakta and Pitta Doshas. It is a well-known herb having several medicinal
applications in Ayurveda. Star lotus, blue lotus, red and blue aquatic plant,
and manel flower are some of its frequent names. Indian Blue Lotus is another
name for it. It is native to southern and eastern Asia and is also referred
to as Sri Lanka's and Bangladesh's national flower. Utpala is its Sanskrit
name. It is a well-known herb that is utilized in Siddha medicine and may be
found in Indian classical texts. It is frequently used to treat pitta problems
because of its bitter flavor, which also lowers fever and acts.
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INTRODUCTION
In spite of not being a lotus, the blue waterlily, also known as the
Indian blue lotus, is a type of water lily that grows widely over the Indian
subcontinent. The flower's center is a pale golden hue, while the petals are
blue. Traditional medical systems make considerable use of this plant as a
rasayana, vajikarana treatment, and to treat Prameha, Shopha, YakritVikara,
Mutrakricha, and Pradararoga illnesses. Because of its Tikta (Bitter taste)
Rasa, it is helpful in all rakta and pittaja ailments in addition to the guna
of agnivardhana. According to ancient Ayurvedic writings, bitter herbs were
employed to relieve pitta, fever, and heat.One Bitter herbs are the finest for lowering mercury, cleansing the liver, chilling pitta, and sedating.
History
Along
with magnolias and buttercups (Ranunculus), the Nymphaeaceae family of water
lilies is an ancient and evolutionary primordial family that is a member of the
Ranales order. Furthermore, it seems that nymphaeas have not changed much over
the past 160 million years, based on fossil evidence. All of their travels have
been in the temperate and tropical parts of the world. Another well-known genus
in this family is the Giant Amazon Water Lily, also known as Victoria.
Both tropical and temperate parts of the planet are
home to the roughly 40 species that make up the genus Nymphaea. Due to the fact
that various populations or color varieties have been identified as separate
species that have subsequently been combined into one, as well as the fact that
the same plants have occasionally been given numerous species . [4]
Taxonomic Hierarchy
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Kingdom
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Plantea
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Subkindom
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Tracheophyta
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Clade
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Angiosperm
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Division
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Magnoliophyta
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Class
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Magnoliopsida
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Order
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Nymphaeales
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Family
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Nymphaceace
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Genus
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Ntmphaea
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Synonyms
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Hindi
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Blue Lotus Water Lily
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Bengali
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Shapla
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Gujrati
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Kumud
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Kashmiri
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Kumudapushpam
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Sanskrit
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Indivara
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Punjabi
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Nilofar
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Ayurvedic properties
Rasa:
Madhura has a sweet flavor, while Tikta has an astringent one. Snigdha Guna
(property): Sheeta's Unconditional Cold: Potency, or Veerya Vipaka (the
result): Madhura, my love Effect: Kaphapittashamaka (Doshagnata) [1].
Phytochemistry
[3,
14–18] Whole plant solvent extracts contain flavonoids, alkaloids, saponins,
tannins, and sterols. Nymphayol (25,26-dinorcholest-5-en3b-ol), a lead
compound, and a novel sterol are isolated from a floral extract using
consecutive chloroform. Mucilage, tannins, pentosan, and protein are all found
in seeds. Astragalin, corilagin, gallic acid methyl ester, isokaempferide,
quercetin-3-methyl ether, 3-o-methylquercetin-3'-o-beta dextroxylopyranoside,
2,3,4,6-tetra-o-galloyl dextroglucose, and kaempferol are among the substances
found in the plant's flower. Gallic acid has been quantitatively measured from
hydroalcoholic dried flower extract using the HPTLC method. The following was
discovered by the proximate analysis: • Dry Matter: -8.4% minerals, ash, fat,
fiber , crude protein, and nitrogen-free extract (35.4). The ratios of calcium
to phosphorus are 1.63, potassium is 2.23, sodium is 1.19, phosphorus is 0.32,
and calcium is 0.52. Additionally.
Pharmacological actions
Antimicrobial activities
Antimicrobial
activity was tested using a disc diffusion technique. Bacterial susceptibility
is tested using Mueller Hinton Agar, while fungal susceptibility is tested
using potato dextrose broth. The antibacterial activity of NHS extract is
influenced by the microorganisms studied and the various concentrations used.
The inhibitory zone has a diameter between 8 and 25 mm. NHS extract is
extremely vulnerable to almost all microorganisms, though in different amounts.
Even at a very low dose of 62.5μg/ml, the crude extract demonstrated
substantial inhibitory activity against S. aureus, P. aeruginosa, and V.
cholera, according to current research. At 125μg/ml of extract, the growth of
E. Faecalis was inhibited. The NHS extract effectively inhibited P. aeruginosa
(20 mm) at a dosage of 500μg/ml. [6]
Antifungal activity
The
NHS extract dramatically reduced fungus growth in all tested species as
compared to the standard amphotericin B. C. albicans, which has a diameter of
19 mm, exhibits the greatest fungal inhibitory effects when tested against NHS
extract out of five fungi. [5]
Antihepatotoxic activity
The
extract may have an antihepatotoxic effect through stabilizing cell membranes,
promoting hepatic cell regeneration, and activating antioxidative enzymes such
as glutathione reductase, glutathione peroxidase, superoxide dismutase, and
catalase. It also prevented mortality and CCl4-induced increases in liver
weight and volume, and it significantly reduced the lengthening of sleep.
Extract also inhibits liver necrosis and increases liver production. Rats that
received varying oral dosages of Nymphaea stellata wild flower for ten days showed
hepatoprotection against the increase in serum bilirubin, liver lipid
peroxidation, and marker enzymes brought on by carbon tetrachloride. This
medication results in a decrease in liver glutathione, liver glutathione
peroxidase, catalase, superoxide dismutase, and glycogen.
Analgesic
and anti-inflammatory activity :[6]Aconitine's potent analgesic effects were
demonstrated in mice that were made to writhe. Furthermore, it was shown that
carrageenin has an antipyretic effect on rat paw edema. The effect of
anti-inflammatory activity was comparable to that of hydrocortisone. advantages
in preventing diabetes Oral
administration of Nymphayol to STZ-diabetic rats resulted in a considerable
recovery and near-normal plasma insulin and glucose levels after 45 days. The
diabetic pancreas treated with nymphayol had a higher number of
insulin-positive β-cells, according to immunocytochemical staining and light
microscopy. The activity of Nymphayol, which causes β-cells to secrete more
insulin, may be the result of the damaged endocrine tissue being reversed,
according to the insulin assay results. Nymphayol's antioxidant defense
mechanism improves the protection of pancreatic β-cells.
Antiulcer activity
Antioxidants,
gastric mucus, and PGE2 levels increased in rats pretreated with Nymphayol
(NYM) at a dose of 45 mg/kg, while UI, lipid peroxidation, and MPO levels
significantly decreased. While pro-inflammatory cytokines such as interleukin-6
(IL-6), interleukin-1 β (IL-1 β), tumor necrosis factor α (TNF-α), and
interferon-γ (IFN-γ) markedly rose in rats with ethanol-induced ulcers,
interleukin-10 (IL-10) levels dropped. NYM preprocessing resolved any
disparities. Compared to the ethanol-induced ulcer group, the NYM pretreatment
increased the anti-apoptotic marker Bcl-2 and decreased the pro-apoptotic
markers caspase-8, caspase-9, and caspase-3. measures to protect DNA The extract from the Nymphaea nouchali flower
(NNF) can scavenge a range of free radicals. [4]
CONCLUSION
That
herbal remedies are the primary form of treatment for 85% of people worldwide.
N. nouchali has been shown to be a nutritious food that can help treat
illnesses since it has a lot of polyphenols, flavonoids, amino acids, sugars,
fatty acids, alkaloids, protein, and sterols. In Indian culture, this
traditional plant has a number of ceremonial uses in addition to medicinal uses
like anti-inflammatory, analgesic, anti-ulcerogenic, anti-tumor, antipyretic,
immunomodulatory, antimicrobial, antihepatotoxic, antidiabetic, and antioxidant
qualities. The main goal of future pharmaceutical research should be to
carefully investigate novel activities and their effectiveness in treating
monthly abnormalities, blennorrhea, menorrhagia, and urinary disorders.
ACKNOWLEDGMENT
We would like to
express my special gratitude to Dr. G. J. Khan Principal, JIIU'S Ali Allana
College of Pharmacy Akkalkuwa and Management of Jamia Islamia Ishaatul Uloom
Akkalkuwa and Management of Jamia Islamia Ishaatul Uloom Akkalkuwa for their continuous
motivation and providing all necessary facilities during completion of this
work.
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